Sunflower Lecithin Powder is a soy-free, gluten-free, and non-GMO alternative to soy lecithin powder. It acts as a natural emulsifier and can be used in a variety of recipes from baked goods to smoothies.
Our sunflower lecithin powder blends easily into yogurt, pasta, smoothies, teas, and more. Its smooth texture makes it ideal for baking and for adding to snacks and meals.
Vegan & Keto-Friendly
Sunflower lecithin is a plant-based source of naturally occurring phospholipids, including choline and phosphatidylinositol. It’s suitable for vegan, keto, and gluten-free lifestyles and fits into a variety of wellness-focused recipes.
WARNING FOR CALIFORNIA CONSUMERS: Consuming this product can expose you to chemicals including Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
