DELICIOUS PLANT-BASED POWER
Our Premium Corn Starch is the perfect vegan, vegetarian and gluten-free plant-based option for any individual who is looking for a better alternative to standard wheat-based flours. Sourced from fresh corn, our natural corn starch is a tasteless, odorless powder that mixes easily into a variety of foods. Add this smooth textured powder to your favorite soups or gravies for the ultimate plant-based thickening agent. You can also add it to your favorite custards or soft desserts for added volume and thickness. Use it as a replacement in your favorite baked goods to keep them gluten-free, vegan and delicious.
GLUTEN-FREE IS THE WAY TO BE
Our Premium Corn Starch is carefully grown, harvested and processed to be gluten-free from start to finish. That means that if you suffer from a gluten allergy or gluten intolerance, you can enjoy this soft and smooth flour. It is also ideal for those who are following a better-for-you gluten-free diet and are looking for an alternative to standard wheat-based flours. Use our Premium Corn Starch as an easy replacement in any of your favorite dishes, from baked goods to gravies to entrees, and enjoy!
THE ULTIMATE COOKING & BAKING ESSENTIAL
Did you know that Premium Corn Starch is said to be one of the favorite ingredients of many professional chefs and bakers? This soft and smooth powder is naturally odorless and tasteless with a consistency that blends well into a variety of dishes, from liquids to baked goods. In fact, corn starch is often said to be the best plant-based thickening agent available, as it is able to be seamlessly blended into soups, gravies, custards and more without affecting the texture or flavor of the dish.
Our Premium Corn Starch is the perfect vegan, vegetarian and gluten-free plant-based option for any individual who is looking for a better alternative to standard wheat-based flours. Sourced from fresh corn, our natural corn starch is a tasteless, odorless powder that mixes easily into a variety of foods. Add this smooth textured powder to your favorite soups or gravies for the ultimate plant-based thickening agent. You can also add it to your favorite custards or soft desserts for added volume and thickness. Use it as a replacement in your favorite baked goods to keep them gluten-free, vegan and delicious.
GLUTEN-FREE IS THE WAY TO BE
Our Premium Corn Starch is carefully grown, harvested and processed to be gluten-free from start to finish. That means that if you suffer from a gluten allergy or gluten intolerance, you can enjoy this soft and smooth flour. It is also ideal for those who are following a better-for-you gluten-free diet and are looking for an alternative to standard wheat-based flours. Use our Premium Corn Starch as an easy replacement in any of your favorite dishes, from baked goods to gravies to entrees, and enjoy!
THE ULTIMATE COOKING & BAKING ESSENTIAL
Did you know that Premium Corn Starch is said to be one of the favorite ingredients of many professional chefs and bakers? This soft and smooth powder is naturally odorless and tasteless with a consistency that blends well into a variety of dishes, from liquids to baked goods. In fact, corn starch is often said to be the best plant-based thickening agent available, as it is able to be seamlessly blended into soups, gravies, custards and more without affecting the texture or flavor of the dish.
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f you're not satisfied with our product, simply contact us and we'll give you a full 100% hassle-free refund.