EASY TO USE
Our Cajun Seasoning is the perfect addition to a boring diet. It’s highly versatile and works well with a number of different proteins. Use it in marinades, rubs, or even add it to bread crumbs for a zippy breaded chicken or fish dish. It’s easy to use and requires no extra spices, garlic, or oils. It has all the flavor you need to transform your usual weeknight meals. It makes entertaining a crowd a breeze as no one can resist the taste explosion from our seasoning formula.
Cajun Seasoning is a must-have on French fries and could be the secret you’ve been missing to get your kids to eat their veggies. This blend of seasonings has been a staple of southern Louisiana cooking for centuries. It’s time to make it a staple in your pantry. You’ll love it on fish, poultry, and tofu. You’ll reach for it again and again.
Cajun Seasoning is always 100% all-natural, vegan-friendly, and contains no MSG. It’s the perfect addition to all your plant-based meals. Keep your meat-eating friends guessing what’s on their plates when you marinate and bake crispy cajun tofu. The satisfying combination of garlic, onions, paprika, and peppers turns any ho-hum meal into a crowd-pleaser.
You’ll also get a boost of vitamins and minerals from our Cajun Seasoning. You’ll benefit from a bit of extra fiber to aid digestion as well as iron from white pepper and paprika. It also has Vitamins A and B-6 as well as antioxidants. You can feel good about using this seasoning multiple nights a week -- with its irresistible taste, you just might!